Boyfriend & I went here for dinner for his birthday on whim! We were staying at Hotel Colorado, and this is just a short walk away. As soon as we walked in we were impressed by the decor, very sharp & modern!
I ordered the special, homemade sausage stuffed quail with gnocchi & golden raisins. I've never had quail, but that was some fantastic quail! For dessert I had the carrot cake beignets, which were so rich & delicious!
Boyfriend ordered the lobster bisque to start, which was amazing. For dinner he had the pork shoulder, which was amazingly tender and delicious. For dessert he had the chocolate peanut butter pie...to die for! The peanut butter creme was so smooth, rich, & perfect!
To top it all off, we shared a bottle malbec that we had never had...I can't remember the name, but it wasn't overly "Merlot-esque" which is always a fear with a malbec.
Service was great, our waitress was very attentive! I think it was the owner who poured our first glass of wine, which is always a nice touch! We live 3 hours away from Glenwood Springs, but we will back to dine at the Pullman!
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