Everything good said about this place is true. It is a great place with the great and creative chefs.
Food is prepared in a way you want to eat more then you should. And a lot of people do. One small problem. The menu said -- let us know about your allergies. I have a big time allergies for Sulfates -- rush etc. And I love freshly baked stuff ( I know it is not good but I love all the same). So I'm always on the lookout for a bakery that bakes what they have from scratch -- NO Sulfates. So I asked the guy at the bakery - do U use prepared or sulfated dough? The answer was:" What are Sulfates?" I new I was in the right place. But I was not. A few hours later I had a severe reaction.
So, go and enjoy this place nif you have NO allergy for Sulfates ( the place is really good), but stay away if you do.
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