We spent the weekend in Fort Collins and decided to go brewery hopping. At the end of our day we finished at Fort Collins brewery. We had enjoyed the beer, and the tour and decided to stay for a light dinner. The restaurant has an openness to it you can see into the actual manufacturing part of the brewey and when the bottling lines are running you see it all happen. We opted for a light dinner of beer cheese soup and a grilled cheese sandwich. Excellent choice. The only thing I wasn't too excited about was the Carmel corn in the cheese soup. The flavor was ok but the soup made the Carmel corn soggy and chewey and it stuck to your teeth. Overall we enjoyed our meal. We definitely would go back and explore other options on the menu.
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