We have been eating at this restaurant for the 15 to 20 years of it's existence through multiple different ownerships. In general, the food appears to back in top form with the reappearance of the original owner a couple or so years ago. That said, last night we had an off experience which started with an unprofessional reception and continued with a gruff, unpleasant waiter. We sat outside on a pleasant evening, but the tables seem to be much closer together now, and we were very close to our neighbors. The mussels, soup, special appetizers, and mains were all quite good. But the waiter definitely left me with a bad taste in my mouth and our fellow diners agreed.
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