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“Every trip to Durango has to include Tuesday night!”
Review of Ken & Sue's

Ken & Sue's
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Ranked #3 of 198 Restaurants in Durango
Certificate of Excellence
Price range: $15 - $25
Cuisines: American
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Restaurant details
Good for: Romantic, Special occasions, Local cuisine, Business meetings
Dining options: Breakfast, Dinner, Lunch, Late Night, Delivery, Reservations
Dining style: Casual Dining
Cross street: between 6th & 7th on the East Side of Main
Description: Be Our Guest! Owners Ken & Sue Fusco welcome you to their casual, fine dining restaurant. Enjoy great food and great service, all in a comfortable atmostphere. Their Modern American Bistro menu has something for everyone. We promise you'll feel right at home at our place whether just enjoying a night out on the town or a special occasion.
Reviewed November 22, 2012

Once again we were thrilled with everything at Ken at Sue's. This has to be Durango's best restaurant. Tuesday night offers the Sea Scallops in an incredible sauce. Everything about Ken and Sue's is right so don't miss it. It's also a 3 minute walk just across the street from the Strater Hotel so very convenient if you are staying there. Do make a reservation though as their reputation usually means a full dining room.

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1  Thank KB6CLA
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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Reviews (1,776)
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1,327 - 1,331 of 1,780 reviews

Reviewed November 20, 2012

Get a reservation! Great food, staff, and excellent bartenders and drinks. Do not miss eating here if your in Durango.

Thank matenai
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed November 15, 2012

We checked in at the Strater Hotel in Durango and wanted a good restaurant within walking distance. Luckily, we dropped in at one of the area's fresh new stars! Our soups (Portabello Mushroom and Tomato Basil Bisque) were creamy and well-seasoned, accompanied by biscuits and crispy strips. We ordered the Wednesday special (Peanut-Lime Glazed Grilled Salmon with Basmati Rice and Stir Fry Cabbage) which arrived on a platter sporting a Chinese takee-outee box on its side spilling the rice next to the salmon! Creative, fun . . . delicious, too! Would eat there again, for sure!

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1  Thank rusha_sams
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed November 12, 2012

We drove all the way from Castle Rock to Durango just to eat at Ken & Sues, i dont know where to start, The staff were welcoming from when we first walked in and we were made to feel at home. Ken and Sue, i hope you realise what a fantastic bunch of people you have working with you. The food is awesome, Beau the chef is fantastic and your lobster smash should be put on the menu everynight. The waiting/bar staff are accommodating, friendly, and nothing is too much trouble, the drink selection is my downfall i woke up many mornings with a hangover so thanks for that...

1  Thank princess36harrogate
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed November 10, 2012

We had the filet mignon and the pistachio crusted grouper. Both come with sides that go well with the entree. The grouper, which is referred to as their specialty and most popular item, was completely covered with the pistachios; you couldn't taste the fish at all. It would have been much better with the pistachios just on top. However, overall the food was good and the experience a positive one.

1  Thank Catherine A
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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