Dinner for three after traveling 14 hours from sea level. Reservation was not required. We were. Seated at a lovely table with great views. The wait staff. was friendly and very accommodating. We passed on the wine list and ordered the spring rolls. The presentation was excellent, 2 rolls cut in halves and positioned around a nest of noodles, disabled drizzled with a delicious sweet,savory sauce.
The spinach salad with walnuts, dry cherries and white balsamic dressing was excellent m the ravioli with truffle sauce and shrimp entre were each likewise excellent.
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