We went for dinner prior to New Years Eve. It was very busy. We knew there was going to be a wait, so had planned for it. It was about an hour. Everyone at our table either ordered the burger or the chicken fried chicken. Food came out pretty quickly for how busy they were. Burgers were all slightly undercooked compared to what was ordered. We generally eat pretty rare burgers, these could have had a few more minutes on the grill. However, they were very tasty. Chicken dish was very good also. Our waiter was very pleasant. I didn't think the beers were very distinguishable from other small town breweries. Tried the pumpkin porter, wheat & pale ale.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.