I am not exactly well-versed in Vietnamese cuisine, but have tasted enough to know the good from the bad. Pros: food. Cons: Arrived at 1:00 at the end of the lunch rush & the empty tables were still dirty. It took about 10 min. for us to be seated b/c of the 2 people working and unaccounted for most of the time. But, we persevered & thoroughly enjoyed our meal. Yes it's slow, but we will be back ( unless I find a replacement)!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.