I really wish I could give this place a higher rating, but it's just not exciting, and my experiences have been mixed.
CONS:Almost all the dishes come with either a cilantro cream sauce or a chili powder-based red (Yuk). Chimis are bland. Used to get the club salad a lot, but the chicken is so dry, I found myself taking it home to pawn off on someone else every time, and it just wasn't worth the $$.
PROS: The roasted salsa is excellent. Also, If you can, call ahead and try to catch a dinner special with skirt steak and the "ranchero" sauce (which is not at all like the red enchilada sauce). Their skirt steak is actually the best I've ever had. It's marinated and cut on the bias, and not at all dry or chewy. Queso app has a good variety of cheeses, with chilis and tomatos, and is usually good (though seemed less flavorful the last time I was there).
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