As a local I try to eat at locally owned restaurants.This is one of my top three that I go to.They are open Monday - Saturday closed on Sundays. When I am in the mood for a gyro I go here. I always get their Vegan which has hummus, marinated veggies, mushrooms, olives, artichoke hearts and tabouli on it. Sometimes I will get a side of french fries with that. This is a small restaurant with no outdoor seating, but I try to sit by the window and people watch.
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