This place got a couple good reviews here and on Yelp as a local hole-in-the-wall, so I thought it would be worth a try. It wasn't. Undistinguished Americanized Chinese carry-out, not even well-prepared. The shrimp lo mein had a heavy brown sauce, but was passable. The firecracker chicken had a heavy, syrupy brown sauce, with gristly chicken, thick with dough. A few tired, overcooked vegetables in each. Egg rolls obviously packaged, and fried in old oil. Can't imagine how they've survived so long.
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