With almost a dozen top rated spots at the same price range and location, you have to be really good to stand out. The fresh local salad components were superb, with grilled Palasaides peaches added a thrilling note. Both the grilled meats we ordered were sublime, the filet nicely sized and cooked spot on, the pork chop cooked to a tender surprise. Wine choices were great, and the little things outstanding. Wish I could order French toast made from their potato sourdough! Maybe next time!
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