It is a charming quaint place. Expensive. The food is good....most of it.
I had trout, guests had chicken. Trout was wonderful and I couldnt believe that it actually was served hot...that's hard to do. Chicken was bland and chewy with some flavorless tomato coating. Salad was small and dessert had a funky texture.
Pretty presentations... but several of us couldnt our courses because of the taste/texture.
I think most people will get a nice meal here...but I am not sure we will return.
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