Which wasn't easy to do. I had expectations going into it of one of the best meals to be found anywhere and I was not disappointed. Service was exceptional and sommoliers recommendations were fantastic. I added on wherever I could and was rewarded for it. They gave us a tour of the kitchen in the end, which was a nice touch. If you're drinking wine and selecting some add-ons(for instance, white truffles on certain dishes,) you're going to get touched up for nearly a grand or more. But if you're a die-hard foodie or if money isn't the biggest issue to you and you're looking for an unforgettable dining experience, than this place will be well worth it.
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