After a beautiful day hike outside of Donner Lake we 4 drove into Truckee for something to eat. Mexican is always a crowd pleaser - not this time. The "carnitas" were not slow cooked, seasoned, or carnitas. The average to poor tasting meat was the consistency and color of a pork chop. The adabado was lackluster. The mahi mahi taco was in fact good. The entire staff seemed put out having to wait on anyone and disgusted by answering simple questions (like what comes in that burrito?)
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