I'd eaten at the Outback in various other cities in the USA and Asia and visiting the Torrance branch was a no brainer.
I had the best Pina Colada ever and enjoyed the food immensely: excellent house salad, then 10oz ribeye with a baked potato. Superb! Great, friendly service, too.
It was so good i went back again a few days later. This time I had a very flavoursome French Onion Soup, followed by the same steak. This time (a Saturday early evening) the Outback was much busier, but again the service and food were exceptional.
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