The staff was friendly and very attentive. We went on a Sunday night and luckily it wasn't too busy. The service, food and wine list were all great! I had a Cab from Chateau Margene and my friend had a really yummy Syrah. A lot of local favorites on the wine list. Within minutes, bread was brought out and our waiter offered the specials for the evening. They had lamb chops with a chimichurri sauce. My friend was sold. I had a couple of bites of hers and it was yummy. I got the filet mignon with a blue cheese fritter, green onion mashed potatoes, and corn with chanterelle (I think) mushrooms. I could've licked the plate. Definitely going back to this place!
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