Loved everything about it! Service was wonderful, atmosphere great and food the best ever. We had Borta (baked eggplant with tahini, garlic & yogurt..all blended together w/pita) and Mantu (steamed pasta shells filled w/ ground beef and yogurt sauce) for appetizers, Afghan salad which was very refreshing and Chopan Kabob (rack of lamb marinated) and so tender we cut it with a fork. We finished with Afghan Cherry Blossom Tea and Baghlawa (pastry w/nuts cardamom & honey). Wonderful and so reasonably priced. Total bill was $42. They have a patio but I recommend eating inside. The decorations are beautiful.