We were staying at the Lodge hotel next door and ate here on a whim after deciding we were way too relaxed to go to the town square. The interior is very nicely decorated but still casual enough that we didn't feel out of place in our tourist attire. We both started with the mussels which were huge and very well seasoned. I had the halibut with peas, heirloom tomatoes, and a lovely sauce. My husband had the lamb chops with quinoa and they were perfectly cooked, tender, and juicy. We were too full for dessert but the did offer a good selection.
The service and food were top notch and well worth the price we paid.