I eat breakfast here regularly. The chef is very creative and there are some delicious unusual items on the menu, but what I like best is that it is mostly normal food done right. For example, you want oatmeal for breakfast, they got oatmeal. But not the usual tasteless paste ladled up from a vat that you'd get at a franchise diner. The Hangout serves you steel cut Irish oats, expertly cooked to order, garnished with raisins, fresh blueberries and pecans.and honey.
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