Poor service, overpriced wine ($65 for a Pinot noir with a screw top??) and crowded seating on the patio combine to make this restaurant a disappointment. Salads were mediocre, pastas were good. Unfortunately, we practically had to beg our waiter for service. Bread was delivered without olive oil or butter, an interesting spread would have been really nice at these prices; Parmesan cheese was never offered, our wine glasses were never refilled. In a city with great restaurants and great service this place is severely wanting.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.