Our first meal was the chicken brochette with fettuccine. The chicken was superbly cooked juicy not dried and actually tasted grilled. The sauce had mushrooms which were the best ever. The only remark I have to say is could have used more sauce.
Next we had the Combo rib eye steak and Salmon with broccoli. This steak was perfectly cooked and tender with minimal gristle. The salmon tasty fresh and great.
The dinner salad actually had tomatoes and onion. The buns were crispy on the top but soft inside. Their butter was velvety with hints of chive and garlic.
The servers were prompt and very good attending and asking to our needs.
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