The scents, spices and taste of this creative Sri Lankan cuisine are truly delicious!
My daughter's fiance and I enjoyed dinner at this welcoming Santa Cruz owner-run restaurant. The dinner - from appetizers through main course - was outstanding. The friendly, talented Sri Lankan owner greeted us and described various dishes, all made with fresh, local organic food. We started with nam bread with amazing garlic dipping sauce. Then, I selected the Chicken breast with spices and Jason enjoyed a fish dish. Both entrees came with creative, tasty sides -almond mango and rice or an eggplant, onion and tomato medley. We enjoyed delicious chai as beverages.
Great food at a very reasonable price! I would return in an instant - but unfortunately live over 1200 miles away from this Santa Cruz dining gem.
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