The STAR rating is difficult because the food did taste very good, unfortunantly there was only 5 bites of halibut and mashpotatoes ($26) on my very large plate (bowl). It was also apparent to me that they are trying to get 6 glasses, instead of the standard 4-5 from each of their bottles of wine per glass; yet pricey. My grilled romain w/caeser dressing was $9.00. I thought it was alot of money for 2 small uncut full leaves of lettuce lying over scattered dressing. We did skip desert because we didn't want to be disappointed with only 2 bites of something delicious for $9.00.
The food was very good, the atmosphere is nice, beach views are tops, the service was very attentive, BUT the portions are incredibly small and I left hungry.
I don't take this review lightly because the hotel and restaurant hold many personal memories. I was married in their banquet room and have been a repeat customer to the old Main Sail restaurant before it was remodeled into Aquarius.
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