Stopped in prior to a sold out show down the street. They did accommodate us (although acted shocked that we did not have a reservation at 5pm.) $23 for a small plate of linguini (did not taste fresh or homemade) with asperagras and morel mushrooms (not many though). Shared a bottle of local wine that would retail for $25 and they priced it above $40. I understand restaurants, but this all felt like gouging when I paid $40 for a glass of wine and a small pasta dish. Service was okay, attentive on the wine pours, but they rushed us very much... took plates away before we were actually done and did not hear our protests to "I'm still working on it".
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