It was a rainy Saturday night when I wondered by this bistro playing live Irish music. I looked over the menu. Shrimp Scampi w/ potatoes and veggies, I walked right up and sat down. The rain had driven away most everyone from State Street so I had the patio to myself. It was nice. The scampi was good. I expected the sauce to be a little more creamy than liquidy, but I'm no expert on scampi. The lightly cooked asparagus and carrots were fabulous and I loved the potatoes. MMM mmm good! I also got a Jamison & coke and some water. $30 before tax & gratuity.
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