What flavors! It's safe to say we have had our say of various sushi in the U.S and this place gets a big thumbs up. Sat at the bar and watched the sushi chefs create some amazing flavorful sushi. The sauces give the sushi an extra pop of flavors, you don't even need soy sauce. The basil sauce, papaya mango relish, and the warm lobster sauce (just to name of few) are delicious. The fish is fresh, nice daily specials , they have a hot sushi selection as well. The restaurant has limited tables but we discovered it's more fun to sit at the bar. Atmosphere is cozy. Many locals dine here so that's a good sign. Come early no reservations accepted.
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