One of my favorite restaurants in SB. I tried their new location on De la Vina, and ate there twice on this trip. Food just as good as their original location on Milpas. First night I had one of their specials, Pescado Vericruzada-excellent, the fish was fresh and perfectly cooked. The other night I had the Tampiquena which is a little skirt steak with a small enchilada and a taquito. Steak perfect a bit pink inside and very tender. The homemade corn tortillas are a meal in themselves. I love the salsa bar.