I can hardly wait to go to Whipper Snapper and will probably order mussels in season AGAIN. They were so good and so many! The scene at night is pretty busy, conversations and sangria!; live music on the weekends. We went for lunch and enjoyed the space /time to really look at the delightful sculptures while waiting for our menu selections. My friend had his "best ever" Cuban dish of tender pork with black beans & corn. Reading the menu is a treat in itself!
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