Never would have suspected we would find such a terrific, fun dining experience in tiny San Miguel. We were in Paso Robles for wine tour and every restaurant was booked - we arrived at 10th St Basque with no reservations a bit later than their evening 'seating', but were welcomed with open arms and good spirits. The ambiance was eclectic and the food (served family style) was home cooked and delicious. It really was like stumbling into a great private party. It is not fancy- not whitetablecloth haute cuisine, instead it is like many of the small country relais or tavernas one might happen upon in Europe. The experience is the thing....We will definately be back.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.