Michael Mina is a local chef icon, especially in San Francisco. Arcadia is not his best restaurant, but is good. Classic style steakhouse with great cuts of meat that will not disappoint. The cowboy ribeye is huge and cooked to perfection. The tuna tartare is one of Mina's signature appetizer that is excellent and the twist of lobster corn dogs are always a good hit. Arcadia is an upscale p
Ace with excellent service.
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