walked in off the street when two otehr places were full and an hour wait. there was one open 4 top and we got it. not a big place and definitely pricey but this was a 5 star food night. how could we live here for 20 years and they have been open for 15 and we didnt know about it?
elk, antelope join filet on the menu. the halibut was great and the flank steak was one of the best i have had. the choc cake dessert was awesome and there is a dish that is like pudding with a strawberry in a glass that we will go back for..darn if i can remember its name..
wine was good. nice tasting whites, did not try the reds.. it ran $250 for 4 so as i said it was pricey but that included a bottle of wine and 3 single glasses later.
this is worth going for. we will go back.