Normally we have a few other others as dependable go to's, but last Saturday the menu at Cook sounded perfect. We had been showing off the CIA to family earlier, and after the cooking demonstra we were ready to eat.
This place is tiny, bustling, crowded, and very much inviting. The hostess asked if we had reservations and I said no. She said to wait they would find us seats, and to our surprise our table was ready in minutes. We had calamari, ceasar salads, a devine seafood risotto, an enormous hamburger, and pasta. ALL our food was cooked to perfection and it was delicious. Our new favorite go to restaurant in Saint Helena. Try it YU, you wio-
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