My husband and I took a break from wine tasting to check out the local mill. It's located inside of a state park and is just a quick hike from the parking area. The tour fee is $5 for adults and $2 for kids and tours are given from 10am-4pm on the weekends. The miller made polenta, corn meal and flour while explaining the history of the mill to us. It was very interesting and a great activity for children. We even picked up a bag of bread flour and polenta to take home for a small donation. Check it out; you won't be disappointed.