Arthur Henry's is definitely a fun experience! I've been to a "cook your own steak" restaurant before, but it was a large, family-dining chain restaurant. This restaurant is much more intimate, with the feeling of a cocktail bar (21 and over only). The menu is very simple, about 10 cuts of beef and 2 veggie main dishes, with a salad and bread on the side. Your (raw) selection is delivered to your table a couple minutes after you order, and you simply throw it on a communal grill in the center and cook it to your liking. The steaks were excellent: I had the ribeye, and my wife ordered a filet mignon.
I'd recommend it as a group dining experience that promises to be very unique - if you want to go to a regular sit-down restaurant, definitely look elsewhere. We had a great time! My only complaint was that they don't have much in the way of sides - they definitely need some sort of potato dish to go with the steak. They do have a salad and bread that comes with each entree. Also, they have some good house cocktails, we liked the Soothsayer and Strawberry Basil Martini!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.