The concierge at the Sheraton Grand recommended this awesome place. It did not disappoint. Service, Food and atmosphere was spot on. The restaurant has won many awards over the years.
I had GF #4 roll as my favorite, it had Tina inside and seared tuna outside that combined for a complex deliciousness. And for the other celiac sushi/Japanese food lovers out there: Mikuni goes the extra mile and has Gluten free soy, teriyaki and other GF replacement sauces. So it isn't bland, it is authentic sauces made GF. Hot entrees as well GF!
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