We like Cakebread's Cabs. For $60-$70 a bottle, they make a great Cab. Our wine pourer was Don. He was a fun guy and a wealth of information. He even admitted that the 2010 vintages he was pouring should be poured in 5 more years; however, due to demand, they are pouring them now. They taste good now, so I can only imagine how they will taste, if we can save some for the future! I would recommend CC for a visit!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.