This is a take out counter at the pier; the only downside is that many of the seats are in a parking garage. On the other hand, loved the food (shrimp diablo; draft beer), the location at the pier, the atmosphere. Lots of locals enjoying a slow Sunday lunch; spread out a newspaper, and unleash the shelled carnage! Soup in bread bowl was very popular, I wanted to go back and try the great looking paella. NOT a sit down restaurant, and if you expect posh, go elsewhere.