Wife and I decided to try something new to us in Redondo Beach. We eat at several Italian restaurants close to home, lots of good American-ized southern Italian places for pizza and pasta. This is different. It is more northern Italy style food. We shared a salad and carpacio after a glass of fine wine. We ordered rosemary lamb chops, and chicken, which we shared. All of it was excellent. The service was top notch, and we enjoyed the patio inside/outside ambiance. No room for dessert, next time maybe. Not the typical Italian, it is a step above, and you pay more, but we'll worth it. The South Bay needs more finer restaurants like this one.