I'm from Brooklyn and I grew up on fantastic homemade Italian food so I have high standards. I'm also a chef who specializes in Italian food. Antonino's exceeds my high standards. The marinara sauce is delicious as is the bruschetta and the fresh baked bread. We've been to Antonino's many times and I usually have the veal parmigiana. Three large slices of excellent veal and a side of angel hair marinara. (At lunch it comes with the pasta, but for dinner you have to order it as a separate side dish, but I'm not sure why. This is the only thing I wish they would change.) We always take out of town guests to Antonino's and everyone has raved about it. The service is very friendly and prompt and the atmosphere/ambiance is warm and inviting. They have a happy hour at the beautiful, spacious bar and the appetizers are half price (except for the shrimp items). You can also order full meals in the bar. A couple of nights a week they have karaoke in the bar which is fun. If you're thinking of going anywhere else for Italian food, Fuggetaboutit! Go to Antonino's!
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