We've been here before and frankly disappointed in ourselves that we don't come more often.
This trip we had the bone in steak, which was perfectly done and a sea bass that was excellent. For dessert, we shared a souffle.
It's an a la carte menu, so accompaniments are extra, we shared a spinach.
The wait staff were very good, the server made some good suggestions and our water and table were kept full and clean. We love Flemings, but the Sycamore Inn is every bit their equal and the cost is a bit less. It's worth a visit to compare.
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