We have been at many Roy's, including the original ones in Oahu, Maui, Baltimore, and Naples. The quality of the food is consistent as is the service. I always enjoy the fresh fish and the butterfish is their signature dish. This time I had scallops topped with dungeness crab. Wow. Delicious and with a beautiful view of the golf course, it felt like a slice of heaven. A must do on the 17 mile drive.
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