We read the reviews on this restaurant before we went, and bravo to the person who recommended the Mahi Mahi. The premium wine by the glass was a treat, and not all restaurants offer this, but this one did. It enabled us to pick just the food we wanted. My husband ordered the short ribs and a merlot to go with it. What we loved is that we had the chance to taste the wine we were going to order before we approved the full pour. It was a generous pour on top of it.
The sauces that go with these meals are excellent, and what I would suggest is to start with a clean appetizer or salad to balance the richness of the entree. We will be back.