Beautiful french restaurant with amazing food, and the occasional Edith Pilaf playing in the background! Makes me want to jump on a plane for Paris. Say what you will about the French, but they know how to eat! A beautifully cooked steak in a truffle sauce was divine to say the least, but the gran marnier souffle was so incredible! Not like I can afford to go to a place like this all that often, but if you love good food, it's worth every penny!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.