Item description on the menu: marinated hanger steak, shiitake mushrooms, green onions, cabbage, udon noodles, veal stock.
It should have read: 95% noddles in unremarkable broth, feel free to look for 2-3 pieces (finger nail clipping size) of mushrooms, 2-3 pieces of "steak" (ditto).
Flavor nowhere to be found. Waiter sent busboy to ask if I was finished--never asked about largely uneaten meal.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.