I can't rate this place high enough. From our waiter (Jordan) to the food, everything was superb! Seriously, I have never had a waiter who enjoyed his job so much and his enthusiasm was infectious. Thank goodness, the food matched his joy. We started out with cabbage rolls as an appetizer (an homage to my polish grandma). They were fantastic. Then, I had the duck and my husband had the stroganoff. Jordan insisted my husband have the house made spaetzle instead of noodles and, boy was he right. Both the stroganoff and the duck were fantastic. To say that this duck was only second to the one I had in Paris (and not by much) is not an exaggeration. You do yourself a disservice if you miss this wonderful restaurant. I'd give it more accolades, but then how would I get a reservation next time?