This new restaurant owned and operated by the same folks who run Cheeky!s and Birba across the street, have done it again. Although a tiny place with only low counter seating inside, the majority of the seating takes place outside on a small patio facing Palm Canyon at the corner of The Corridor complex. Although this would not work in most places Palm Springd weather usually allow for such dining.
Taking all the different types of Asian dishes that the owners like, the food is an amalgamation of Chinese, Korean and Japanese styled dishes.
We started out with some wonderful Calamari served with a couple of sauces, along with a selection of four others that ranged from Seasame to Spicy Jalapeño. Next we tried the Spicy fried peppers. Fresh, crunchy and just the right punch.
For main courses we had the Soft-Shelled Crabs with a Saffron Rice, along with Shaking Beef. Both yummy. In fact I think we could have eaten our way through the entire menu. Everything was yummy.
The only fault was the service still getting used to timing: sometimes the bussers were too eager to remove our sharing plates or took our chopsticks. The metal soup spoons were also a bit odd, but that won't stop us from going back.
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