The evening started in the reception area where there seemed to be some confusion. Several parties with reservations (including our party of four) were kept waiting for 5-10 minutes as the restaurant tried to figure out what was going on. Finally got to our table in a nicely appointed dining area. After ordering a bottle of wine we waited about 15 minutes for its arrival. Much too long, in my opinion. The meal for the most part was OK. The steaks were good, but not great. Mine had a piece of gristle running through it and was not very marbled. But the bad news - the braised beef short rib. It was so dry (no juices or sauce) that my wife was unable to finish it. The service was OK, though we got sauteed spinach instead of creamed spinach. The side dishes, brussel sprouts, fries, and the erstwhile spinach, were all good. All in all, a disappointing evening. With all the good steakhouses in this area, I would not return here.
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