Walking in and reading the reviews I had high expectations. The decor is very nice and clean. All the staff wear white shirts and black pants . Our server a gentleman with a beard that’s been there for a while was gracious .
The place is not formal but it’s clean and warm.
We ordered the sausage appetizer and was prepared well. We then had the Sunday night special meatballs and eggplant parmigiana. Our meals came with a house salad at no cost . The wine list was priced fair and the service was really attentive. Soft focaccia bread and a complimentary bruschetta was a nice touch. The desert will display platter looked great but we passed . People were enjoying it . The Owners were cruising the restaurant and checking with people if everything is good . They run a good show
To sum it up , it’s great traditional Italian good , it’s not eclectic. Monterey peninsula prices and the food is good . Surpassingly the noise level was low. We will back soon .
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