Friendly, not pushy staff when we dropped in for a look in the afternoon and made reservations.. Excellent mushroom rice, tasty scallops, shrimp, oysters and calamari steak. However, serving of ginger sesame cabbage was the size of a relish, one and a half bites, a problem because it is very good. I suppose I could have asked for more, but I had already asked for more creme fraiche as the beans came with only a small, light smear. If it is described on the menu I don't expect to ask. The salsa with jicama was perfect. I would return.